People, the strength of the Fado & Food Group, many of them invisible to customers, make it possible to open daily the four houses of Fado that shape it. The Fado People & Food Group employ all the passion in their individual contribution. We respect and take inspiration from Tradition, but we also innovate from it. Tradition cannot stop, there is a high responsibility for perpetuating Fado as an Intangible Heritage of Humanity (UNESCO, 2011), along with another cultural responsibility: Portuguese Gastronomy.

FACES THAT MANAGE FADO & FOOD GROUP

Armando Fernandes
He developed a career in the Banking sector (Banco Nacional Ultramarino – BNU). The entrepreneurial profile has shaped the entrepreneur who, over five decades, has gained extensive experience in the business world: Tourism (travel agencies, tour operators, tourist fleets – buses -) and Catering. In the business associative area, he held senior management positions, such as APAVT, AHRESP, ATLX, ERTL and ERTLVT. In Fado, since 1979, with Timpanas, Café Luso, 1997, Adega Machado, 2010.

João Ribeiro Fevereiro
He has extensive experience in the hospitality sector, having completed this career as Commercial Director of Cadeia Heritage / Hotel Lisboa Plaza. With his entry into the company Dodelcarjó, Lda., Develops this activity reconciling it with the practical knowledge of the tourism market. In Fado, since 1979, with Timpanas, Café Luso, 1997, Adega Machado, 2010.

João Pedro Ferreira-Borges
After a first professional experience at Entreposto Lisboa (automotive sector), he became involved in the business activity of his father, Fernando F. Borges until he assumed executive duties at José de Oliveira Lda. In 1997, he joined forces with the current managing partners. . In Fado, since 1983, with Café Luso, Timpanas, 1997, Adega Machado, 2010.

MANAGEMENT MESSAGE
Fado & Food Group’s activities are deeply rooted in Portuguese Culture.

Preparing and presenting them daily involves a somewhat complex structure, a considerable level of organization, coordination and strategy, respecting the long existence of each establishment, the People who make them work.

It is not just about affirming the classic value of these Fado Houses, but affirming and projecting in the future their Value, their Credibility, in a sustainable way.

This is called social responsibility and corporate awareness.

We have a commitment to ourselves, to the Portuguese and to those who visit Lisbon, seeking to know what feeds us and comforts the Soul and the Body.

The history (s) of these Fado Houses are our differentiating factor, strengthens and motivates the relationships between the many People who strive here and the many People who visit us.

Together with the People, distinguishes us the capital of existence of these historic establishments.

THE TEAM

Director
Nuno Fernandes

HEAD OFFICE
Dept.º Administrativo
Albina Loureiro

Comercial Dept.º
Olinda Loureiro
Raquel Mangas

Marketing Dept.º
Jorge David

Encomendas Dept.º
Ana Pires

Adega Machado / Clube de Fado / Café Luso / Timpanas
Gerente de Restaurante
João Pires (Timpanas)
Miguel Fernandes (Clube de Fado)

Chefias de Sala
Maria Fortes Vieira (Adega Machado)
Flávio Guimarães (Café Luso)
José Alberto Eusébio Bernardo (Clube de Fado)

Chefias de Cozinha
Adelino Martins (Chef Timpanas)
Alexis Gregório (Chef Executivo Café Luso e Adega Machado)
Fernando Sousa (Chef Clube de Fado)

Direcções Artísticas
Isabel Noronha (Adega Machado)
Elsa Laboreiro (Café Luso)
Miguel Capucho (Clube de Fado)
Hélder Santos (Timpanas)
Joaquim Pinto (Timpanas)

Sala Café Luso
Paulo Antão
José Antunes
Paulo Rodrigues
Mário Gomes
Ricardo Araújo
Luís capinha
Luís Pires
Brito ruivo
Michael

Sala Adega Machado
Paulo Silva
Filipe Brighton
Marcus André
Paulo Alves
Manuel Botelho

Sala Clube de Fado
Ricardo João Bernardo Martins Graça
Luís Filipe Miguel Lopes
Victor Manuel Correia de Figueiredo
Nuno Duarte Mouzinho Pacheco Vilaça Lé
João Pedro Domingues Bernardo
Raúl Gomes Pereira de Souza
David Filipe. Gomes Carvalho
Álvaro Samuel Lourenço Sarmento Carreira
Rui Jorge Aires

Sala Timpanas
Henrique Isidro Abreu Ribeiro
Paulo Jorge Pinto vieira de Faria
Miguel Ângelo Mendes Batista

Cozinha Adega Machado
Adriana Rosa
Farid Patwary
Guilhermina Rosário
Luís Santana
MD.Mohibbullah
MD.Islan Liton
Paulo Silva
Rodrigo Zatta
Shohel Rana
Teresa Castro

Cozinha Café Luso
Ednelson Silva
Gabriela de Souza
Gilson Melo
Gledson de Carvalho
Leandro Quinta
Madhab Ghosh
Mohammed Abdul
Mohammed Zabed
Reinaldo Souza
Tatiana dós Santos
Wesley Martins

Cozinha Clube de Fado
Luís Filipe Pereira de Figueiredo
José Júlio Passos Castro Gomes
Paulo Jorge de Carvalho Costa
João Carlos Antunes Almeida
Ilídio Carlos Eusébio Bernardo
João Paulo Barros Pereira
Vítor Miguel do Carmo Fernandes
Fernando Martins de Sousa
Rahman Mizanur
Subrata Ray

Cozinha Timpanas
Armando Manuel de Jesus Vital
José Martins Soares Barros
Joy Gupal Biswas
Jerson
Rosa Reboredo

Elencos Artísticos (residentes)
Adega Machado
Elenco Residente:
(vozes) Bárbara Santos, Isabel Noronha, Marco Rodrigues, Pedro Moutinho
(instrumentos) Sérgio Costa (guitarra portuguesa), Marco Rodrigues (viola)

Café Luso
Elenco Residente:
(vozes) Elsa Laboreiro, Yola Dinis, Catarina Rosa, Filipe Manuel Acácio e Cristiano de Sousa.
(instrumentos) António Dias (guitarra portuguesa), António Neto (viola), Jorge Carreiro (contrabaixo)

Clube de Fado
Elenco Residente
(vozes) Lina, Maria Emília, Maria Ana Bobone, Carlos Leitão, Miguel Capucho, Cristina Madeira, Sandra Correia, Rodrigo Costa Felix

Timpanas
Elenco Residente (Fado):
(vozes) Ana Marta, Hélder Santos, David Ventura
(instrumentos) Hugo Edgar (guitarra portuguesa), Armando Figueiredo (viola)

Elenco Residente (Folclore)
Fátima Conceição, Joaquim Pinto, Frederico Palma, Cláudia Palma (bailarinos) Antónia Lagoas (instrumentista)

Armazém Adega Machado e Café Luso
Eduardo Dinis

Manutenção
Alcino Cardoso
Luís Santana

Equipas de Limpeza
Teresa Gonçalves (Adega Machado)
Fátima Conceição (Café Luso)
Ila Parsotamo (Café Luso)
Maria Fernanda Passos Castro Gomes (Clube de Fado)
Rosa Reboredo (Timpanas)